酒类专家 // 门萨会员 // 拍卖师
新浪微博 // FT专栏 // 雅昌专栏 // Email // LinkedIn // 个人简历
张翛翰同时为FT、GQ、雅昌、新浪、RVF等数家葡萄酒和收藏杂志供稿，并且担任Les Amis du Vin总顾问。目前张翛翰担任施氏佳酿Zachys中国区销售总监，全面负责公司在大中华地区的战略发展。张翛翰是香槟襟彰会骑士。
Wine & Spirit Specialist // MENSA Member // Auctioneer
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Xiaohan received his Bachelor’s in Viticulture & Enology and his Master’s in Food Biotechnology in Wine Science from China Agricultural University in Beijing, and he also holds a Level 3 Certification from WSET (Wine & Spirit Education Trust) and is now working on his Master of Wine study. He has also received academic and practical training of production and authentication of Baijiu, in particular, vintage Moutai.
Xiaohan is also writing for several wine and collection media, and is the principal consultant of Les Amis du Vin. He is now working for Zachys as China Sales Director, overseeing the sales, marketing and PR in Greater China region. He is awarded as an Chevalier of Ordre des Coteaux de Champagne.
Disclaimer: Xiaohan Zhang is currently working for an international auction company as a wine specialist, and has been deeply involved in fine wine auction business. The views and opinions of author expressed herein do not state or reflect those of the company Xiaohan Zhang is working for. This website is provided for general information only and nothing contained in the material constitutes a recommendation.